The Close to a Great Month: National Grilled Cheese Month

How many of you actually remembered that April is National Grilled Cheese Month? How many of you think it should be moved to a more appropriate month? Like January of February… Hmmm? Yeah. Think how much sexier it would be to get (and eat) a grilled cheese on V-Day.

Well I didn’t come up with April for this fantabulous food of amazing but someone did and I’ve been honoring those who made up foodie holidays before me. But I think that me and my Foodie Nation need to make a few changes here and move the month long celebration to a month where we’re not thinking about bathing suits and getting tanned in places that haven’t seen the sun in a while. But in all fairness, grilled cheese is amazing all year round and always will be. So here is my compilation of all the grilled cheese sandwiches I have seen and approved of this month:

Corned Beef Sandwich with Guinness Caramelized Onions and Grainy Mustard

“Corned Beef Sandwich with Guinness Caramelized Onions and Grainy Mustard” from Closet Cooking

Parmigiano & Fig Grilled Cheese

“Parmigiano & Fig Grilled Cheese” from Love & Lemons

Grilled Beer and Cheese Sandwich

“Grilled Beer and Cheese Sandwich” from Honest Fare

This recipe actually uses homemade beer bread so heck yeah I approve.

French Onion Grilled Cheese Sandwich

“French Onion Grilled Cheese Sandwich” from Portuguese Girl Cooks

Roasted Red Pepper Portobello Goat Cheese Grilled Cheese

“Roasted Red Pepper Portobello Goat Cheese Grilled Cheese” from BS’ In The Kitchen

BS’ In the Kitchen kept up with the Grilled Cheese Month a lot better than I did so check out the site for even MORE.

Spinach and artichoke Grilled Cheese Sandwich

“Spinach and artichoke Grilled Cheese Sandwich” from Joy the Baker

Check out the link to see all the “how to” photos that go along with the recipe.

Breakfast Grilled Cheese

“Breakfast Grilled Cheese” from Grilled Cheese Social

There are also some “how-to” photos with this one and it’s made on a bagel. I like bagels.

 

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Foodie National Holidays: Ravioli

Wild Herb Ravioli

“Wild Herb Ravioli” from Garden Therapy

As many of you know, I’m trying to catalogue as many of the “Food Holidays” as I can find. Yes, there will be a calendar being printed at some point. One problem that I’ve come across is the difference between International and National food days. Growing up as a global nomad I’m so out of tune with things like national pride and boundaries so I don’t care what country a feast day or foodie holiday is from.  So I’m just going to declare myself the Grande (and benevolent) Dictator or the Foodie Nation and as such I wish all my subjects a very merry Ravioli Day!

Lemon and Goat's Cheese Ravioli

“Lemon and Goat’s Cheese Ravioli” from Lisa Is Cooking

Pumpkin Ravioli

“Pumpkin Ravioli” from Wolgang Puck

Olive and Goat Cheese Ravioli

“Olive and Goat Cheese Ravioli” from Heather Cristo Books

Three Cheese Ravioli in Roasted Red Pepper Sauce

“Three Cheese Ravioli in Roasted Red Pepper Sauce” from Baking with Blondie