Why Watching Gastroporn Before Bed is a BAD Idea

Laundry, done. Room, clean enough. Plants, not dead (yet). Parents, all tucked into bed….

It’s almost my bed time and I’m ready for bed but not quite there yet. And that’s why I head down the rabbit hole. This image flashes across my computer screen:

Pan-Seared Butternut Squash with Balsamic & Parmigiano Shards

Pan-Seared Butternut Squash with Balsamic & Parmigiano Shards (Links to original recipe on The Kitchn)

Gastroporn… never a god idea if you’re almost ready for bed and you want to go to bed in the near future. Because it starts with the Pan-Seared Butternut Squash and leads to the struggle not to pull out your credit card to buy this book:

"Modernist Cuisine At Home"

“Modernist Cuisine At Home”

To imagining the ability to trot into town and find a cozy place next to a fire with good friends having a Raclette Party. Then you’re thinking about Raclette and you start looking up videos…

And then it’s several hours later and it’s like you’ve just come out the other end of a black hole. So you slam your laptop shut and scramble into bed to calm down with a good erotica novel. You know, to take your mind off the fact that you just realized you haven’t eaten since breakfast.

Good night Foodie Nation!

The Close to a Great Month: National Grilled Cheese Month

How many of you actually remembered that April is National Grilled Cheese Month? How many of you think it should be moved to a moreĀ appropriateĀ month? Like January of February… Hmmm? Yeah. Think how much sexier it would be to get (and eat) a grilled cheese on V-Day.

Well I didn’t come up with April for this fantabulous food of amazing but someone did and I’ve been honoring those who made up foodie holidays before me. But I think that me and my Foodie Nation need to make a few changes here and move the month long celebration to a month where we’re not thinking about bathing suits and getting tanned in places that haven’t seen the sun in a while. But in all fairness, grilled cheese is amazing all year round and always will be. So here is my compilation of all the grilled cheese sandwiches I have seen and approved of this month:

Corned Beef Sandwich with Guinness Caramelized Onions and Grainy Mustard

“Corned Beef Sandwich with Guinness Caramelized Onions and Grainy Mustard” from Closet Cooking

Parmigiano & Fig Grilled Cheese

“Parmigiano & Fig Grilled Cheese” from Love & Lemons

Grilled Beer and Cheese Sandwich

“Grilled Beer and Cheese Sandwich” from Honest Fare

This recipe actually uses homemade beer bread so heck yeah I approve.

French Onion Grilled Cheese Sandwich

“French Onion Grilled Cheese Sandwich” from Portuguese Girl Cooks

Roasted Red Pepper Portobello Goat Cheese Grilled Cheese

“Roasted Red Pepper Portobello Goat Cheese Grilled Cheese” from BS’ In The Kitchen

BS’ In the Kitchen kept up with the Grilled Cheese Month a lot better than I did so check out the site for even MORE.

Spinach and artichoke Grilled Cheese Sandwich

“Spinach and artichoke Grilled Cheese Sandwich” from Joy the Baker

Check out the link to see all the “how to” photos that go along with the recipe.

Breakfast Grilled Cheese

“Breakfast Grilled Cheese” from Grilled Cheese Social

There are also some “how-to” photos with this one and it’s made on a bagel. I like bagels.